| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Chinese |
Candies |
6 |
1/2 dozen |
INGREDIENTS
| 6 |
oz |
Pkg. chocolate chips |
| 6 |
oz |
Pkg. butterscotch chips |
| 2 |
ts |
Peanut butter |
| 1 |
c |
Cashew nuts |
| 4 1/2 |
c |
Crunchy Chinese noodles |
INSTRUCTIONS
In heavy pan, stir first 4 ingredients over low heat until melted. Remove
from heat and add noodles. Drop by teaspoons on waxed paper. Let cool.
Yield: 6-1/2 dozen hay stacks.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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