CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
Choco2 |
1 |
servings |
INGREDIENTS
4 |
lg |
Hershey bars; melted |
4 |
|
Egg yolks; beaten |
4 |
|
Egg whites; beaten stiffly |
1/2 |
pt |
Whipping cream |
|
|
Vanilla wafers |
INSTRUCTIONS
Preparation : Pour beaten egg yolks over melted chocolate, add stiffly
beaten egg whites and 1/2 pint whipping cream (beaten). Alternate this
mixture in layers with vanilla wafers. Chill before serving.
Recipe by: <davidg@clam.rutgers.edu>
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