However one chooses to interpret Revelation 3:20, it must not be thought that the sinner possesses the power to open his own heart to Christ. Only God can do this (John 6:44; Acts 16:14; James 1:18). Although God’s sovereignty in salvation does not negate our responsibility to proclaim the Gospel to all men, we must never suggest to people that the power to convert their hearts lies within them (Psalm 110:3; Philippians 1:29; 2 Timothy 2:24-26) (Darryl Erkel).

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CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Infood01	1	servings

INGREDIENTS

2 1/2		Cooked pasta
1/4	c	Chocolate chips
1/4	c	Dried cranberries
2	c	Heavy cream
3	oz	Brown sugar
1/2	tb	Nutmeg
4		Eggs

INSTRUCTIONS

FOR TERRINE
First cook your pasta until Al Dente, then chill. Mix together the
cream, eggs , sugar and nutmeg. Mix together the cooked chilled pasta
and all the wet indigents. Add the chocolate chips and dried
cranberries, mix and add into a well greased terrine mold. Bake in a
water bath for about one hour until firm at 325 degrees. Chill, slick
and serve with chocolate sauce.
Yield: 6-8 servings
Converted by MC_Buster.
NOTES : Recipe adapted from Erica Miller
Recipe by: IN FOOD TODAY SHOW #INI248C
Converted by MM_Buster v2.0l.

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