CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
|
1 |
Servings |
INGREDIENTS
2 |
c |
Miniature marshmallows |
1/3 |
c |
Heavy or whipping cream |
1/3 |
c |
Honey |
1 1/2 |
|
Squares unsweetened chocolate |
1/8 |
ts |
Salt |
INSTRUCTIONS
from: Good Housekeeping
In 2 quart saucepan over low heat, cook marshmallows, cream, honey,
chocolate and salt, stirring constantly, until marshmallows and chocolate
are melted. Serve hot over gingerbread or plain cake
Posted to Recipe Archive - 01 Dec 96
submitted by: LeiG@aol.com
Date: Sun, 1 Dec 96 0:29:47 EST
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