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Chocolate-marshmallow Sauce

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

2 c Miniature marshmallows
1/3 c Heavy or whipping cream
1/3 c Honey
1 1/2 Squares unsweetened
chocolate
1/8 t Salt

INSTRUCTIONS

from: Good Housekeeping  In 2 quart saucepan over low heat, cook
marshmallows, cream, honey,  chocolate and salt, stirring constantly,
until marshmallows and  chocolate are melted. Serve hot over
gingerbread or plain cake  Posted to Recipe Archive - 01 Dec 96
submitted by: LeiG@aol.com  Date: Sun, 1 Dec 96 0:29:47 EST

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1160
Calories From Fat: 530
Total Fat: 63.4g
Cholesterol: 108.7mg
Sodium: 337.8mg
Potassium: 118.3mg
Carbohydrates: 167.2g
Fiber: 6.9g
Sugar: 92.9g
Protein: 6.7g


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