Ultimately, the Lord of the harvest has showered us with His grace. Jesus is our kinsman-redeemer with the right to redeem us – made like us in every way, yet without sin (see Hebrews 4: 15). He has the resources to redeem us – possessing all authority over nature and nations, disease and demons, sin and Satan, suffering and death. Finally, He has the resolve to redeem us. His resolve drove Him to take responsibility for our sin, enduring the wrath of God that we deserve, so that through faith in Him, we might no longer be outcasts separated from God, but instead we might be called sons and daughters of God.

David Platt

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Dessert	12	Servings

INGREDIENTS

3	ts	Butter
2	tb	Corn syrup
3	pt	Vanilla ice cream; softened
4		Egg whites; large
3/4	c	Sugar
1 1/2	c	Mint-chocolate chips;nestles
1 1/2	c	Chocolate wafer crumbs
1	c	Mint-chocolate chips;nestles
2	tb	Heavy cream
1/2	ts	Cream of tartar

INSTRUCTIONS

CRUST
FILLING
MERINGUE
CRUST: Combine over hot (not boiling) water, 1/2 cup mint-chocolate chips
and butter.  Stir until chips are melted and mixture is smooth. Add
chocolate wafer crumbs; stir until well blended. Press into bottom of
9-inch springform pan; freeze until firm.
FILLING: Combine over hot (not boiling) water, remaining 1 cup of chips,
corn syrup, and heavy cream. Stir until chips are melted and mixture is
smooth. Cool to room temperature. In a large bowl, whip the ice cream until
smooth but not melted. Gradually stir in chocolate mixture (flecks will
appear in ice cream). Spoon into center of crust, mounding high in center
and leaving 3/4-inch edge. Using spatula, smooth to form dome. Freeze until
firm. Remove sides of pan. Preheat oven to 450 degrees F.
MERINGUE: In a large bowl, combine egg whites and cream of tartar; beat
until soft peaks form. Gradually add sugar, beat until stiff peaks form.
Spread meringue over ice cream and crust to cover completely; swirl to
decorate. Bake at 450 degrees F. for 4 to 6 minutes or until lightly
browned. Serve IMMEDIATELY !
Date: Thu, 6 Jun 1996 12:15:02 -0500
From: awilson@tfs.net
MM-Recipes Digest V3 #157
From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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