CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Beverages, Mixes |
3 |
Servings |
INGREDIENTS
3 |
|
c Nondairy powdered creamer |
|
|
c Sugar |
3 |
|
c Instant coffee |
1 |
|
c Cocoa |
|
|
Peppermint candies, crushed |
1 |
|
tb Mix |
|
|
oz Boiling water |
INSTRUCTIONS
~---------------------MIX---------------------------
~-------------------COFFEE------------------------- : --
Whipped Cream : -- Candy Cane Mix: In blender, process all
ingredients until candies are pulverized. Store in an airtight
container. Chocolate Mint Coffee: Pour boiling water over mix in cup.
Garnish with whipped cream and stir with candy cane. Source: The
Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw
11-94 Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@usa.net> on
Oct 07, 98
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