| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookies |
36 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
All-purpose flour |
| 1 1/2 |
ts |
Baking powder |
| 1/4 |
ts |
Salt |
| 1 |
pk |
NESTLE Toll House mint flavored semi-sweet chocolate morsels, divided |
| 6 |
tb |
Butter, softened |
| 1 |
c |
Granulated sugar |
| 1 1/2 |
ts |
Vanilla extract |
| 2 |
|
Eggs |
|
|
Confectioners' sugar |
INSTRUCTIONS
In small bowl, combine flour, baking powder and salt; set aside. Over hot
(not boiling) water, melt 1 cup Nestle Toll House mint flavored semi-sweet
chocolate morsels, stirring until smooth; set aside.
In large mixer bowl, beat butter and granulated sugar until creamy. Add
melted mint flavored semi-sweet chocolate morsels and vanilla extract.
Beat in eggs. Gradually beat in flour mixture. Stir in remaining 1/2 cup
mint flavored semi-sweet chocolate morsels. Wrap dough in plastic wrap and
freeze until firm, about 20 minutes.
Preheat oven to 350'F. Shape dough into 1" balls; coat with confectioners'
sugar. Place on ungreased cookie sheets.
Bake 10-12 minutes until tops appear cracked. Let stand on cookie sheets 5
minutes. Remove from cookie sheets; cool completely.
Makes about 3 dozen cookies.
From Favorite All Time Recipes - Homemade Holiday Cookies, Publication
International, Ltd., ISBN 0-7853-0147-X.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip
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