Melt chocolate and butter. Mix butter mixture, flour, sugar and eggs. Stir
in vanilla and nuts. Fill muffin tins about 2/3 full and bake at 350* for
25 min.
Posted to Bakery-Shoppe Digest V1 #443 by slea@hightowerservices.com (Shawn
Zehnder Lea) on Dec 8, 1997
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