| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs, Vegetables |
|
Cookies, Peanut butt |
48 |
Servings |
INGREDIENTS
| 1 |
pk |
Devil's Food Cake Mix |
| 2 |
|
Eggs |
| 1/3 |
c |
Vegetable Oil |
| 10 |
oz |
Peanut Butter Chips |
INSTRUCTIONS
In a mixing bowl, beat cake mix, eggs, and oil (batter will be very stiff).
Stir in chips. Roll into 1-inch balls. Place on lightly greased baking
sheets; flatten slightly. Bake at 350 degrees for 10 minutes or until a
slight indentation remains when lightly touched. Cool for 2 minutes before
removing to a wire rack.
Recipe by: Taste of Home Magazine, June/July 1996, Mary Pulyer
Posted to recipelu-digest Volume 01 Number 662 by "Diane Geary."
<diane@keyway.net> on Jan 31, 1998
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