CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Breads, Muffins & r |
1 |
Servings |
INGREDIENTS
1 |
c |
Light Karo Syrup |
5 |
c |
Rice Krispies |
1 |
c |
Sugar |
12 |
oz |
Semi-sweet chocolate chips |
1 |
c |
Peanut butter |
INSTRUCTIONS
Combine Karo and sugar in a large pan and bring to a boil. Add peanut
butter. Stir in rice krispies. Grease 9 X 13 pan. Put mixture in pan and
cover with chocolate chips. Let melt, then spread to frost.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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