CATEGORY	CUISINE	TAG	YIELD
Grains		Peanut butt, Cookies	4	Servings

INGREDIENTS

5	c	Corn flakes
1	c	Semi-sweet chocolate chips
1	c	Peanut butter chips
1	tb	Shortening
1/2	c	Raisins

INSTRUCTIONS

About 3 dozen cookies
Crush corn flakes (2 1/2 cup flakes); set aside. Place chocolate chips,
peanut butter chips, and shortening in medium microwave proof bowl.
Microwave on high (full powder) for 1-2 minutes. Mixture should be smooth
when stirred. Add crushed flakes and raisins, stir until well coated. Drop
by teaspoon onto waxed paper, covered tray. Cover, chill until firm. Store
room temperature in tightly covered container.
Posted to EAT-L Digest  by Bob & Carole Walberg <walbergr@MB.SYMPATICO.CA>
on Dec 3, 1997

A Message from our Provider:

“God will ultimately have HIS way, not yours!”

You will see many in this day who allow their children to choose and think for themselves long before they are able, and even make excuses for their disobedience, as if it were a thing not to be blamed. To my eyes, a parent always yielding, and a child always having its own way, are a most painful sight – painful, because I see God’s appointed order of things inverted and turned upside down – painful, because I feel sure the consequence to that child’s character in the end will be self-will, pride, and self-conceit. You must not wonder that men refuse to obey their Father which is in heaven, if you allow them, when children, to disobey their father who is upon earth.

J.C. Ryle