We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

He who kneels before God can stand before anyone.

Chocolate Pecan Pie Bars

0
(0)
CATEGORY CUISINE TAG YIELD
Eggs Cookies 36 Servings

INGREDIENTS

1 1/2 c All-purpose flour
1/2 c Butter, softened
1/4 c Firmly packed brown sugar
3 Eggs
3/4 c Dark or light corn syrup
3/4 c Granulated sugar
2 T Butter, melted
1 t Vanilla extract
1 1/2 c Coarsely chopped pecans
1 NESTLE Toll House semi-sweet
chocolate morsels 12 oz

INSTRUCTIONS

CRUST: Preheat oven to 350'F. In small mixer bowl, beat flour, 1/2 cup
butter and brown sugar until crumbly. Press into greased 13x9" baking
pan. Bake 12-15 minutes until lightly browned.  FILLING: In medium bowl
with wire whisk, beat eggs, corn syrup,  granulated sugar, melted
butter and vanilla extract. Stir in pecans  and Nestle Toll House
semi-sweet chocolate morsels. Pour evenly over  baked crust.  Bake
25-30 minutes until set. Cool; cut into 2x1 1/2" bars.  Makes about 3
dozen bars.  From Favorite All Time Recipes - Homemade Holiday Cookies,
Publication  International, Ltd., ISBN 0-7853-0147-X.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip

A Message from our Provider:

“Heal the Past… Live the Present… Dream the Future…”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 127
Calories From Fat: 60
Total Fat: 6.9g
Cholesterol: 24mg
Sodium: 11.3mg
Potassium: 33.2mg
Carbohydrates: 15.8g
Fiber: <1g
Sugar: 11.3g
Protein: 1.5g


How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?