| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Choco2 |
1 |
servings |
INGREDIENTS
| 4 |
c |
Sifted powdered sugar |
| 8 |
oz |
Cream cheese; softened |
| 4 |
oz |
Unsweetened chocolate; melted |
| 1 |
ts |
Vanilla |
| 1 |
ds |
Salt |
| 1/2 |
c |
Chopped nuts |
INSTRUCTIONS
Gradually add sugar to cream cheese, mixing well after each addition.
Add remaining ingredients; mix well. Spread into greased 8-inch
square pan. Chill serveral hours; cut into squares.
Granish with additional nuts, if desired.
1 3/4 pounds.
Variations: Omit nuts and vanilla; add few drops of peppermint
extract and 1/4 cup crushed peppermint candy. Omit nuts and add 1 cup
shredded coconut. Omit nuts and add 1/2 cup chopped maraschino
cherries.
Recipe by: Charmaine Corbasson <ccorbasson@frontier.canrem.com>
Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.
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