You and I can never imagine all the depths of hell. Shut out from us by a black veil of darkness, we cannot tell the horrors of that dismal dungeon of lost souls. Happily, the wailings of the damned have never startled us, for a thousand tempests were but a maidens whisper, compared with one wail of a damned spirit. It is not possible for us to see the tortures of those souls who dwell eternally within an anguish that knows no alleviation. These eyes would become sightless balls of darkness if they were permitted for an instant to look into that ghastly shrine of torment. Hell is horrible, for we may say of it, eye hath not seen, nor ear heard, neither hath it entered into the heart of man to conceive the horrors which God hath prepared for them that hate Him.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Pie	6	Servings

INGREDIENTS

2		Eggs; separated
1	c	Sugar
2	tb	Flour
2	tb	Cornstarch
2	c	Milk
1/4	c	Cocoa
1		Pre-baked pie crust
		Meringue

INSTRUCTIONS

Mix flour, sugar, cocoa, cornstarch and milk. Bring to boil and cook for 1
minute. Pour some of the mixture into beaten egg yolks, then add this back
to the hot mixture and cook until thick. Pour into a pre-baked pie crust
and top with meringue (from egg whites) and brown.
HELENA DAILY WORLD, 01/25/1987,
"PHILLIPS COUNTY COOKS--BETTY
THOMPSON ENJOYS COOKING SWEETS"
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc.  Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.

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