| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1 |
lg |
Box instant chocolate pudding |
| 1 |
|
Graham cracker shell |
| 1 |
sm |
Cool Whip |
INSTRUCTIONS
Notes: By Alfreda C. Pribila, Summit Hill. The Times News, PA
Mix pudding as directed on box. Pour into graham cracker shell. Refrigerate
for 4 hours. Top with Cool Whip, cut and serve. Or you can cut and serve
then top with Cool Whip.
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 9, 1998
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