| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | Cookies | 1 | Servings | |
INGREDIENTS
| 2 | c | Flour |
| 1 | ts | Baking powder |
| 1/2 | ts | Salt |
| 1 | ts | Vanilla |
| 1 | Egg | |
| 1/4 | c | Milk |
| 3/4 | c | Margarine |
| 3/4 | c | Brown sugar |
| 2 | Squares unsweetened baking | |
| Chocolate, melted | ||
| Powdered sugar |
INSTRUCTIONS
Combine dry ingredients in a bowl set aside. Cream margarine,brown sugar until light & fluffy. Beat in chocolate,egg,vanilla & milk. Gradually add dry ingredients mixing well to make a stiff dough.Chill overnight.Roll into 1 tsp balls ,place 2" apart on an ungreased sheet.Bake 350 8min until tops are cracked.Remove from sheet & immediatlely roll in powdered sugar. Note- use only stick margarine. The spread kind does not allow dough to become firm enough for rolling into balls File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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