[Esther Edwards Burr at the death of her husband Aaron said], “Had not God supported me by these two considerations: first, by showing the right he has to his own creatures, to dispose of them when and in what manner he pleases; and secondly, by enabling me to follow him beyond the grave, into the eternal world, and there to view him in unspeakable glory and happiness, freed from all sin and sorrow; I should, long before this, have been sunk among the dead, and been covered with the clods of the valley- God has side ends in all that he doth. This thing did not come upon me by chance; and I rejoice that I am in the hands of such a God.”

Edna Gerstner

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Not, Sent	12	Servings

INGREDIENTS

3/4	c	Sugar
1/2	c	Butter; room temperature
2		Eggs
1/2	c	Unbleached all-purpose flour, sifted
1	oz	Unsweetened chocolate; melted
1	ts	Vanilla
1	c	Chopped walnuts or pecans; optional

INSTRUCTIONS

Preheat the oven to 350°. Lightly butter an 8-inch square pan. In a
medium-size bowl, cream the sugar and butter. Add the eggs and mix well.
Gradually add the flour, incorporating well. Add the melted chocolate,
vanilla and nuts. Stir just to combine.
Pour the batter into the prepared pan and bake for 25 minutes. Allow to
cool in the pan, then cut into squares.
Recipe by: Virginia Gayle Grimball - Party Receipts
Posted to MC-Recipe Digest V1 #869 by The Taillons <taillon@earthlink.net>
on Oct 26, 1997

A Message from our Provider:

“Every good thing you have ever enjoyed comes from God”