God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
We have not made enough of the fact that evangelism has a great deal to do with what you expect God to do. If you raise your antennae as the day begins and ask God to make you an instrument for divine encounters during the day, it will happen – almost every time. Christians living in anticipation of being used by God are like cats on the lookout for mice. They never lose their focus. They seem to sleep with their eyes and ears alert. When you stay ready, you are actually living by the faith you claim to exercise!
Jim Elliff
Chocolate Truffles
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CATEGORY
CUISINE
TAG
YIELD
Eggs
Desserts, Candies
16
Servings
INGREDIENTS
6
oz
Semisweet chocolate *
4
tb
Unsalted butter **
1/2
ts
Vanilla extract
2
Egg yolks; lightly beaten
4
tb
Unsweetened cocoa powder
INSTRUCTIONS
*Note: Semisweet chocolate should be coarsely chopped. ** Unsalted butter
should be cut into small pieces. In a double boiler, melt the chocolate and
butter over simmering water. Remove from the heat and stir in the vanilla.
In a small bowl, gradually whisk the warm chocolate mixture into the egg
yolks. Cover and refrigerate until firm, about 1 hour. Shape level
tablespoons of the chocolate mixture into balls and then roll them in the
cocoa. Refrigerate the truffles.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“We simply prepare ourselves. God fills us.”
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