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Chocolate White Treasure Brownies

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CATEGORY CUISINE TAG YIELD
Eggs Desserts, Chocolate 1 Servings

INGREDIENTS

1 c Flour
1/4 ts Baking soda
1/4 ts Salt
3/4 c Sugar
1/3 c Butter
2 tb Water
6 oz (1 c.) semi-sweet chocolate
Chips OR
6 oz (3 bars.) baking bars
1 ts Vanilla
2 Eggs
10 oz (1-1/2 c.) white treasures
Baking pieces

INSTRUCTIONS

Contributed to the echo by: BOYD NARON CHOCOLATE WHITE TREASURE BROWNIES
Bring sugar, butter and water to a boil and remove from heat. Add
semi-sweet chocolate and vanilla. Stir until chocolate melts and mixture is
smooth. Add eggs one at a time and beat well after each. Blend in dry
ingredients. Stir in Treasures. Spread into greased 9 ea -inch pan. Bake at
325 degrees for 30 to 35 minutes. Cool and cut.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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