| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Dessert, Low fat – n |
10 |
Servings |
INGREDIENTS
| 3 |
c |
Flour |
| 2 |
c |
Sugar |
| 6 |
tb |
Cocoa |
| 2 |
ts |
Baking soda |
| 1 |
ts |
Salt |
| 12 |
tb |
Melted butter or butter substitute |
| 2 |
tb |
White vinegar |
| 2 |
ts |
Vanilla |
| 2 |
c |
Cold water |
INSTRUCTIONS
Recipe By : Patricia Fields (an old family recipe)
Mix dry ingredients together and sift into ungreased baking pan (approx
13x9). Make three holes in this dry mixture. Pour vanilla into one hole,
vinegar into the second, and the melted butter into the third. Pour cold
water over all. Stir with a fork until blended. Bake at 350 degrees for 40
minutes.
Posted to recipelu-digest Volume 01 Number 513 by IzeRBlue
<IzeRBlue@aol.com> on Jan 13, 1998
A Message from our Provider:
“Jesus: stripped, abused, assaulted, violated . . . for you”