Speaking is an art and a craft, not a science. The most effective speaker’s love language and enjoy telling a tale. They experiment with different ways of using words and sentences, different strategies for constructing messages and talks. Leaders who are good speakers learn to use their voice as an instrument rather than a piece of equipment. They learn how to use humor without becoming comedians; to arouse emotion without selling out to emotionalism; and to make an audience want more, not less, from the speaker.

Albert Mohler

CATEGORY	CUISINE	TAG	YIELD
Eggs	Hawaiian	Misc	24	Shells

INGREDIENTS

1	c	Water
1/2	c	Butter
1	ts	Salt
1	c	Flour
4		Eggs
		Powdered sugar

INSTRUCTIONS

Preheat electric oven to 400  F.  Lightly spray baking sheet with non-stick
spray.  In a saucepan, bring water, butter, and salt to a boil. Remove from
heat; add flour all at once, stir vigorously until mixture forms a ball.
Beat in 1 egg at a time, beating well after each addition. Using a pastry
bag or 2 spoons, shape 2 inch rounds of batter, 2 inches apart on prepared
baking sheet.  Bake for 30 minutes or until golden brown. Remove from
baking sheet immediately; cool. Fill cooled shells with Vanilla Creme.
Sprinkle tops with powdered sugar. Makes 2 dozen.
Recipes demonstrated by Nanakuli High School Food Service students Fredlum
Paaluhi, Janifer Salvacion, Chanda Talbert and Christopher Wilcox.
(JUNE 1995)
Reprinted with permission from: The Electric Kitchen & Hawaiian Electric
Company, Inc.
[Meal-Master compatible format by Karen Mintzias]
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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