| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Main dishes |
4 |
Servings |
INGREDIENTS
| 1 |
lb |
Hamburger |
| 3/4 |
c |
Celery; chopped |
| 3/4 |
c |
Onion; chopped |
| 1 1/4 |
c |
Boiling water |
| 1/2 |
c |
Uncooked rice |
| 1/2 |
ts |
Salt |
| 1 |
|
Can chicken and rice soup |
| 4 |
oz |
Mushrooms |
| 1 |
tb |
Brown sugar |
| 2 |
ts |
Soy sauce |
| 1 |
ts |
Butter or margarine |
| 1 1/2 |
c |
Chow mein noodles |
INSTRUCTIONS
Cook and stir hamburger, celery and onion until hamburger is light brown,
then drain. Pour water on rice and add salt in greased 2quart casserole.
Stir in hamburger, soup, mushrooms, sugar, soy sauce and margarine. Cover
and cook in 350' oven for 30 minutes; stir. Cook uncovered for 30 minutes
longer. Stir in noodles, serve immediately.
Note: Water chestnuts or bamboo shoots may be added if desired.
Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip
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