It’s like the ridiculous line I remember hearing in high school. “How do you know you won’t like drugs until you try them?” Well, maybe I take seriously the scientific research that shows their effects on your body. Maybe I’ve read about and have seen the broken lives of people that get hooked on that stuff. Maybe I don’t need an artificial stimulant to find enjoyment in life. I’ve never tried to drive through Manhattan blindfolded, but I don’t anticipate doing it anytime soon!

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Grains			6	Servings

INGREDIENTS

1/2	c	Butter or margarine
2	tb	Soy sauce
1/2	ts	Onion powder
1/2	ts	Lemon pepper seasoning
1/4	ts	Garlic powder
2	c	Chow mein noodles
2	c	Bite-size crispy corn cereal squares
2	c	Oat cereal round
1	c	Peanuts unsalted; (optional)

INSTRUCTIONS

In a large skillet over low heat, melt butter. Stir in soy sauce, onion
powder, lemon pepper and garlic powder until well blended.
Add noodles, corn and oat cereals and optional peanuts. Stir over low heat
for 2 to 3 minutes or until moisture is absorbed. Cool on paper towels.
Store in an airtight container in a cool place.
Posted to brand-name-recipes by Meg Antczak <meginny@frontiernet.net> on
Mar 08, 1998

A Message from our Provider:

“Times change, God doesn’t.”