Chrain ( Horseraddish and Beet Sauce)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 2 | Raw beets; diced | |
| 1 | Beet cooked unpeeled; then peeled and diced | |
| 1/2 | c | Grated horseraddish |
| 1 | c | Vinegar |
| 1 | tb | Mustard |
| 2 | tb | Sugar |
| 1/2 | c | Bolied water |
| 1 | ts | Salt |
INSTRUCTIONS
Put everything in food processor. Taste. This one I really eyeball. Posted to EAT-L Digest by Leon & Miriam Posvolsky <miriamp@POBOX.COM> on Sep 20, 1997
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