| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Amish, Cookies |
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Butter |
| 4 |
|
Egg |
| 1 |
ts |
Soda |
| 1 |
lb |
Sugar |
| 1 |
c |
Sour cream |
|
|
Flour |
INSTRUCTIONS
Cream the butter and sugar thoroughly; add the eggs one at a time, beating
well after each addition. Dissolve the soda in the cream and add to the
mixture. Sift in flour until dough is stiff enough to handle. Chill over
night. In the morning, roll out thin on floured board and cut with cookie
cutter. Bake at 350-F about 10 minutes.
Posted to MM-Recipes Digest V3 #345
From: BobbieB1@aol.com
Date: Tue, 17 Dec 1996 10:53:00 -0500
A Message from our Provider:
“Famous last words: I’ll get right with God later”