| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookies, Desserts |
84 |
Servings |
INGREDIENTS
| 1 |
c |
Sugar |
| 1 |
c |
Margarine or butter, |
|
|
Softened |
| 2 |
|
Eggs |
| 1 1/2 |
ts |
Vanilla |
| 3 |
c |
All-purpose flour |
| 1 |
ts |
Salt |
| 1/2 |
ts |
Baking soda |
INSTRUCTIONS
Mix sugar, margarine, eggs, & vanilla. Stir in remaining ingredients.
Divide into 3 equal parts. Shape each part into a roll, about 1 1/2 inches
in diameter. Wrap & refrigerate at least 4 hrs. Heat oven to 400 degrees.
Cut rolls into 1/8 inch slices. Place about 1 inch apart on ungreased
cookie shoot. /bake 8 to 10 min. Immediately remove from cookie sheet.
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