God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
When all were in their places Father said grace and, excusing himself, left the family to retire to his study. He frequently spent thirteen hours a day studying. He managed this amazing amount of time by husbanding every hour of the day. He usually arose at four in the morning, indulging himself in the later rising time of five in the winter. In this way he was far along in his studies while the household slept. He preferred to eat alone, usually certain foods which he had by experimentation discovered kept his mind and body most sprightly. This morning he did not eat the rich menu which Venus set before the rest of the household, the home-cured bacon and the delicious hot breads. But at the end of the meal, he rejoined his family for morning devotions.
Edna Gerstner
Christmas Ginger Cookies
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CATEGORY
CUISINE
TAG
YIELD
Eggs
Cookies, Holiday
24
Servings
INGREDIENTS
6
c
Flour
1
tb
Baking soda
1
tb
Ginger
1
ts
Clove
1
ts
Cinnamon
1
ts
Nutmeg
1/2
ts
Salt
1
c
Crisco
1
c
Molasses
1
c
Brown sugar
1/2
c
Water
1
Egg
1
ts
Vanilla
INSTRUCTIONS
Mix flour, soda, spices and salt. Beat shortening, molasses, sugar, water,
egg and vanilla until well blended. Gradually beat in flour mixture. Will
be soft. Divide into fourths. Pat each 1/4 into 1" thick round. Wrap in
plastic and refrigerate at least 3 hours or up to 1 week. Roll on lightly
floured surface to 1/8" thick, cut with ginermen cutters and bake at 350
degrees for 10-12 minutes. Cool slightly on cookie sheet, then transfer to
wire racks to cool completely. Decorate with Royal Icing.
A Message from our Provider:
“An active faith can give thanks for a promise, though it be not as yet performed, knowing that God’s bonds are as good as ready money. #Matthew Henry”
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