Christmas Hard Candy
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Candies | 1 | Servings | ||
INGREDIENTS
| 2 | c | Sugar |
| 1/2 | c | White Karo |
| 1/2 | c | Water |
| Cinnamon oil, red color | ||
| Anise oil, blue color | ||
| Spearmint oil, red color | ||
| Wintergreen extract, green | ||
| Color | ||
| Peppermint oil, green color |
INSTRUCTIONS
Boil sugar, Karo and water to 300 degrees and immediately stir in 1 teaspoon oil. Other flavors can be used. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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