INGREDIENTS

INSTRUCTIONS

In a large mixer bowl at medium speed, beat butter and sugar. Beat in eggs
and vanilla.  Mix flour and baking powder and stir into butter mixture.
Divide dough into thirds; shpae into balls and flatten slightly; wrap in
plastic and refrigerate for 3 hours or overnight. Roll into 1/8" thickness
and cut. Bake at 375 degrees for 6 minutes or almost lightly browned. Cool
and decorate with Xmas Icing.

A Message from our Provider:

“The good Lord didn’t create anything without a purpose, but mosquitoes and sand gnats come close.”