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Christmas Pudding Ice Cream

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 lb Ready made christmas pudding
1 ct (400 g) fresh chilled custard
1 pt Double cream

INSTRUCTIONS

Heat the pudding in the microwave according to pack instructions. Break
down with fork and mix in the cream and the custard.. Mix well and transfer
to container that will be ok in the freezer, and freeze for 3 hours.
Remove from freezer and mash with a fork , repaet this twice . scoop into
balls and serve with mince pies .
Posted to recipelu-digest Volume 01 Number 380 by CarickGirl
<CarickGirl@aol.com> on Dec 18, 1997

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