Cooking apples; peeled, cored and sliced or cut into chunks, (up to 10)
1/2
c
Cold water
1
ts
Cinnamon
1/2
c
Sugar; (up to 1)
INSTRUCTIONS
Notes: By Pepper Klitsch, Palmerton. The Times News, PA.
Put ingredients in crockpot. Cover; cook on low 8 to 10 hours. (High: 3 to
4 hours.) Serve warm. Add cream if desired.
Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998
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