| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Cookies |
48 |
Servings |
INGREDIENTS
| 1 |
c |
Butter |
| 1/2 |
ts |
Baking Soda |
| 1 |
c |
Brown Sugar, Packed |
| 1/2 |
ts |
Baking Powder |
| 2 |
|
Eggs |
| 1/2 |
ts |
Salt |
| 3 |
tb |
Whole Milk |
| 3 |
c |
Chocolate Chips |
| 1 |
ts |
Vanilla Extract |
| 2 |
c |
Flour |
INSTRUCTIONS
Preheat the oven to 350 degrees. Cream together the butter, sugar,
eggs, milk and vanilla in a mixer bowl. Combine the flour, baking
soda, baking powder and salt in another container. Add to the butter
mixture and blend well. Stir in the chocolate chips (or M&Ms)
carefully so as not to break them. Cover the bowl and refrigerate
overnight. Scoop out the dough by teaspoonfuls and drop on an
ungreased cookie sheet, 1 inch apart. Bake until browned (about 8
minutes). Cool slightly then remove onto a rack to cool completely.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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