Chunky Tomato-citrus Salsa
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Salsa | 1 | Servings | ||
INGREDIENTS
| 2/3 | c | Chopped ripe tomato |
| 1/3 | c | Chopped honeydew melon |
| 1/3 | c | Chopped fresh pineapple or |
| 8 oz. can crushed | ||
| Pineapple, drained | ||
| 1 | T | Finely chopped fresh |
| Cilantro | ||
| 3 | T | Fresh lime juice |
| 1 | t | Olive oil |
| 1/4 | t | Salt |
INSTRUCTIONS
In small bowl, combine all ingredients; mix well. Cover with plastic wrap; let stand at room temperature 15 minutes. Serve as a relish for grilled fish or meat. Makes 1 1/4 Cups
A Message from our Provider:
“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”
Nutrition (calculated from recipe ingredients)
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Calories: 491
Calories From Fat: 47
Total Fat: 5.4g
Cholesterol: 0mg
Sodium: 830.9mg
Potassium: 1306.9mg
Carbohydrates: 117.9g
Fiber: 7.6g
Sugar: 103.3g
Protein: 4.6g