| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Bbq sauces, Chutneys, Other sauce | 3 | Cups | ||
INGREDIENTS
| 1 | Crushed pineapple, 20 oz can | |
| 1/2 | c | Chutney, cut-up |
| 2 | tb | Brown sugar |
| 2 | tb | Butter |
| 1 | ts | Salt |
| 1 | ts | Ginger, ground |
INSTRUCTIONS
In a saucepan combine all ingredients. Bring to a boil; reduce heat and simmer 15 minutes. Use to baste lamb, pork or ham the last 15 minutes of grilling. Pass remainder. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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