| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy, Fruits |
|
Bread |
10 |
Servings |
INGREDIENTS
| 2 |
|
Eggs |
| 1/2 |
c |
Cream cheese |
| 1/2 |
c |
Grated cheddar cheese |
| 1/2 |
c |
Sweet tomato or fruit chutney |
| 1/2 |
ts |
Chili sauce |
| 1 |
sm |
Onion; diced |
| 3/4 |
c |
Water |
| 2 |
c |
Self-raising flour |
| 1 |
ts |
Curry powder |
INSTRUCTIONS
WET MIX
DRY MIX
Preheat oven to 350°F, prepare pans. Blend the eggs & cream cheese in a
bowl. Add the remaining wet mix ingredients & stir well. Combine the dry
mix & add this to the wet mix until just combined. Spoon into pans & bake
for 25-30 mins. Makes 10-12. This muffin is robust & moist, try filling it
with sliced cold beef for a 'lunch box'.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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