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Chyrel’s Kitchen Corn Pone

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 c Cornmeal; (white, yellow, whatever)
1 ts Baking powder
1/2 ts Baking soda
2 tb Margarine; butter or bacon fat, (in increasing order of preference) until it is crumb-like
1/3 c Water or milk until it is at a dropping consistency; up to 1/2, up to

INSTRUCTIONS

MIX
RUB IN
MIX IN
Fry in a hot frying pan by spoonfuls in marge, butter or bacon fat Good
with Maple surup, honey, jam etc., with or without extra butter!
Posted to bbq-digest by "James A. Whitten" <bigjim@atlantic.net> on Aug 17,
1998, converted by MM_Buster v2.0l.

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