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Cider And Brandy Punch

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CATEGORY CUISINE TAG YIELD
Winter, Nosh 1 servings

INGREDIENTS

1 Lemon and 1 orange; zest of
1 1/2 pt Dry strong cider
2 oz Soft brown sugar
2 Cinnamon sticks
4 Cloves
2 Blades of mace; dried
1 1 inch slice root ginger; peeled
1 ts Grated nutmeg
3 tb Brandy
2 Apples; cored and sliced

INSTRUCTIONS

Put the lemon and orange zest, cider, sugar and spices into a
deep-sided pan and warm through for about 10 minutes. Add the brandy
and reheat gently. Serve with sliced fresh apples.
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Converted by MM_Buster v2.0l.

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