| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Sauces | 1 | Servings | |
INGREDIENTS
| Cilantro | ||
| Parsley | ||
| Pine nuts | ||
| Garlic | ||
| Ginger | ||
| Red pepper flakes | ||
| Lime juice | ||
| Olive oil | ||
| Onions; minced optional | ||
| Shallots; optional |
INSTRUCTIONS
FGKG27A SHERYL HOUSE Puree in blender or processor. MM Format Norma Wrenn npxr56b Posted to MC-Recipe Digest V1 #1065 by "M. Hicks" <nitro_ii@email.msn.com> on Jan 31, 1998
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