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CATEGORY CUISINE TAG YIELD
Grains Dujour10 1 servings

INGREDIENTS

1 bn Scallions; including a few
; inches of the
; greens, finely
; chopped
1 bn Cilantro; large stems
; removed, chopped,
; (about 1 cup)
1 Jalapeno chile; seeded and chopped
1 ts Roasted ground cumin
1 pn Salt
1/3 c Sunflower seed oil
Water to thin; about 1/4 cup

INSTRUCTIONS

For a rustic salsa, chop everything finely. Combine the ingredients,
stir in the oil and add a little water to thin. Or, for a finer
texture, puree everything finely in a food processor.
CHEF DU JOUR DEBORAH MADISON SHOW #DJ9494
Busted and entered for you by: Bill Webster
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