CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Teas, Beverages |
1 |
Servings |
INGREDIENTS
1/2 |
ts |
Coriander seed |
1 |
tb |
Fresh cilantro; (coriander) |
1 |
c |
Water |
1 |
|
Rosehip tea bag or 1 tsp. loose rosehip tea |
1 |
tb |
Cranberry juice cocktail |
INSTRUCTIONS
Crush coriander and place in a 2-cup glass measure. Add cilantro and tea;
set aside. Bring water to a boil; pour over tea mixture. Gently crush
cilantro against sides of the glass measure; cover and steep 10 minutes.
Strain tea; add juice and serve. Yield: 1 serving (about 15 calories per 1
cup serving).
Posted to recipelu-digest by "Diane Geary." <diane@keyway.net> on Feb 4,
1998
A Message from our Provider:
“God loves each of us as if there were only one of us. #Augustine”