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CATEGORY CUISINE TAG YIELD
Meats Soups, Chili 6 Servings

INGREDIENTS

1 lb Beef coarsely ground
1 Medium chopped onion
1 tb Salad oil
1/2 ts Oregano
2 tb To 3 T chili powder

INSTRUCTIONS

1 ts Salt 1 ts Sugar 1 cn (8oz) tomato sauce 24 oz Water 1 lb Kidney
beans
Saute the grd beef and onion in salad oil until lightly browned. Add
remaining ingredients and simmer 30 to 40 min. Its better to start with a
smaller amount of chili powder and salt, then add to taste.
Posted by Ken Strei
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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