| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Appetizers | 12 | Servings | ||
INGREDIENTS
| 12 | Melba rounds or toasts | |
| 1 1/2 | T | Reduced-fat margarine |
| 1 | T | Prepared cinnamon-sugar |
| 1 | Red delicious apple, cored | |
| cut into 1/8-inch-thick | ||
| slices |
INSTRUCTIONS
Spread each melba round thinly with margarine; sprinkle with approximately 1/2 the cinnamon-sugar. Top each with 2 apple slices, overlapping to fit. Sprinkle with the remaining cinnamon-sugar. Arrange 6 toasts on microwave dish. Microwave on High (100%) until apples are tender, about 1 minute. Repeat with remaining snacks. Makes 12 servings. Preparation time: About 7 minutes. Microwave time: About 1 minute. Per serving: About 26 cal, 0 g pro, 5 g car, 1 g fat, 31% cal from fat, 0 mg cholesterol, 31 mg sod, 0 g fiber. Busted by Gail Shermeyer <4paws@netrax.net> Recipe by: Low-Fat Meals, Woman's Day, 4/96 Posted to MC-Recipe Digest V1 #895 by 4paws@netrax.net (Shermeyer-Gail) on Nov 09, 1997
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Nutrition (calculated from recipe ingredients)
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Calories: 8
Calories From Fat: 8
Total Fat: <1g
Cholesterol: 1.2mg
Sodium: 10.6mg
Potassium: <1mg
Carbohydrates: <1g
Fiber: 0g
Sugar: 0g
Protein: <1g