| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Breads, To post, Yeast |
1 |
Servings |
INGREDIENTS
| 1 |
|
Sweet DOUGH MASTER RECIPE |
| 1 |
ts |
Cinnamon |
| 1/3 |
c |
Sugar |
| 1/4 |
c |
Margarine; melted |
INSTRUCTIONS
Using the Sweet Dough recipe, roll dough on a well floured board. Spread
with margarine, reserving 1 T. Sprinkle cinnamon/sugar mixture over dough,
reserving some for top. Roll into a loaf, sealing edges. Place in greased
bread pan, brushing top with 1 T melted margarine. Let rise about 1 1/2
hours. Then sprinkle with remaining cinnamon mixture on top. Bake at 375
degrees for 40 minutes.
Source: Home Cooking-Feb.1989 posted to reciplu 1-23-98 Contributor: Sarah
Gruenwald
Posted to recipelu-digest Volume 01 Number 576 by P&S Gruenwald
<sitm@ne.infi.net> on Jan 22, 1998
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