| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy | 1 | Servings | ||
INGREDIENTS
| 4 | c | Flour |
| 2 | ts | Baking soda |
| 2 | ts | Baking powder |
| 1 | ts | Salt |
| 1 | c | Shortening |
| 2 | c | Sugar |
| 4 | Eggs | |
| 2 | ts | Vanilla |
| 2 | c | Buttermilk |
| 2 | tb | Sugar |
| 1 | tb | Cinnamon |
INSTRUCTIONS
CINNAMON SWIRL STUFF I tried this bread this weekend and it was wonderful. I got the recipe from the WWW.LifetimeTV.Com web site .. from the Next Door With Katie Brown show: 1. Sift flour, baking powder, soda and salt. Set aside. 2. Combine shortening and sugar. Mix together, the add eggsand vanilla. Stir in sifted flour mixture and buttermilk. (add in thirds .. 1/3 flour and 1/3 buttermilk .. mix in then add the next third.) Mix until smooth. Pour 1/3 into a greased loaf pan. 3. mix together cimmamon and sugar. Swirl 1/3 of the sugar mixture into each layer or batter with a knife. Repeat .. Don't swirl the cinnamon into the top layer of batter. Lightly dust it over the top for a crusted effect. 4. Bake at 350 for one hour. This made 2 loaves for me ... Serve hot!! Posted to EAT-L Digest by Corey Winkelmann <[email protected]> on Feb 16, 1998
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