Name: Cinnamon Bubble Ring
Ingredients: 1/4 c Sugar; 1/2 ts Ground cinnamon; 1 cn (11 oz.) refrigerated French bread dough; 1 1/2 tb Margarine or butter,melted

CATEGORY	CUISINE	TAG	YIELD
	French	Breads, Easy	8	Servings

INGREDIENTS

1/4	c	Sugar
1/2	ts	Ground cinnamon
1	cn	(11 oz.) refrigerated French bread dough
1 1/2	tb	Margarine or butter,melted

INSTRUCTIONS

Preheat oven to 350&deg;F.  Grease 9 inch tube pan.  Combine sugar and
cinnamon in small bowl.
Cut dough into 16 slices; roll into balls.  Arrange 12 balls evenly
spaced against outer wall of pan.  Arrange remaining 4 balls evenly
spaced against tube of pan.  Brush with margarine.  Sprinkle sugar
mixture evenly over balls.
Tip:  For a fast start to your morning, prepare the cinnamon buns in
the pan, cover and refrigerate overnight.  All you have to do in the
morning is bake them for a quick, delicious treat. Prep and Cook
Time: 30 minutes Typed in MMFormat by cjhartlin@email.msn.com Source:
Favorite Recipes Spice it Up!
Posted to MM-Recipes Digest V4 #12 by cjhartlin@email.msn.com on Jun
14, 1999

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