| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
30 |
Servings |
INGREDIENTS
| 1 |
c |
Sifted flour |
| 1/4 |
ts |
Baking powder |
| 5 |
tb |
Margarine |
| 2 |
ts |
Vanilla extract |
|
|
Sugar substitute to = 1/3 c sugar |
| 1 |
tb |
Orange juice |
| 1 |
ts |
Cinnamon |
| 30 |
|
Cookies 1/2 bread |
INSTRUCTIONS
each serve-3 cookies 1/2 fat
Sift flour & baking powder together into bowl. Combine margarine & vanilla;
cream until light & fluffy. Blend flour mixture into creamed mixture.
combine sugar sub and orange juice. Stir juice into flour mixture; mix
dough well. Sprinkle cinnamon over dough, and knead to make a streaked
appearance. Shape dough into 30 balls about 1/2 inch in diameter arrange on
nonstick cookie sheet Flatten balls with fork dipped in cold water. Bake at
350 degrees for 12-15 minutes or until edges are browned.
Posted to Bakery-Shoppe Digest V1 #446 by "Doug & Bonnie Worrell"
<worrdoug@mcn.net> on Dec 11, 1997
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