Name: Cinnamon Nut Raisin Bread
Ingredients: 1 1/2 ts Active dry yeast; 2 c Bread flour; 1 ts Salt; 1 tb Dark brown sugar, packed; 1 tb Nonfat dry milk; 1 1/2 ts Cinnamon; 1 tb Butter/margarine; 3/4 c Plus 1T water; 1/4 c Raisins; 1/4 c Chopped walnuts

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains		Breads	1	Loaf

INGREDIENTS

1 1/2	ts	Active dry yeast
2	c	Bread flour
1	ts	Salt
1	tb	Dark brown sugar, packed
1	tb	Nonfat dry milk
1 1/2	ts	Cinnamon
1	tb	Butter/margarine
3/4	c	Plus 1T water
1/4	c	Raisins
1/4	c	Chopped walnuts

INSTRUCTIONS

Automatic Bread Program:
Add ingredients in order except raisins and walnuts. Press SELECT for
Normal. Press START. When the machine BEEPS 10 times, 5 minutes before the
end of the second kneading, add 1/4 c of raisins and chopped walnuts. Bread
will be ready in 3 hours. After baking, press STOP/RESET. Remove bread from
machine.  Cool.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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