'Not called!' did you say? “Not heard the call,” I think you should say. Put your ear down to the Bible, and hear Him bid you go and pull sinners out of the fire of sin. Put your ear down to the burdened, agonized heart of humanity, and listen to its pitiful wail for help. Go stand by the gates of hell, and hear the damned entreat you to go to their father’s house and bid their brothers and sisters and servants and masters not to come there. Then look Christ in the face – whose mercy you have professed to obey – and tell Him whether you will join heart and soul and body and circumstances in the march to publish His mercy to the world.

William Booth

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Cookies	48	Servings

INGREDIENTS

2 1/2	c	Flour
1/2	c	Butter
2 1/2	ts	Baking powder
3/4	c	Sugar
1/4	ts	Salt
1		Egg; beaten
1/8	ts	Cinnamon
1/2	c	Buttermilk
		Sugar Mixture
1/2	c	Sugar
1	ts	Cinnamon

INSTRUCTIONS

Mix flour with baking powder, salt and 1/8 teaspoon cinnamon. In another
bowl, cream shortening and sugar until light and fluffy. Add egg and beat
well. Stir in 1/3 of the flour, then add milk and the remaining flour,
mixing between each addition. Don't add more flour, it will make a soft
dough that won't be sticky after it is chilled. Chill the dough in the
refrigerator for a couple of hours until thoroughly chilled. Take
tablespoons of dough and gently shape into balls. Roll the dough balls in
the cinnamon/sugar mix and then flatten and place on a greased cookie sheet
(the insulated cookie sheets are best...makes perfectly browned
bottoms...no burning) and bake at 375 degrees for about 12 minutes. The
cookies should be delicately browned.
NOTES : These are soft light little tea cakes, very tasty.
Posted to recipelu-digest Volume 01 Number 298 by [email protected] on Nov
24, 1997

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