| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Grains |
|
Candies |
1 |
Servings |
INGREDIENTS
| 4 |
tb |
Unflavoured gelatine |
| 3/4 |
c |
Grapefruit juice;unsweetened |
| 2 |
c |
Unsweetened orange juice boiling |
| 1 |
ts |
Orange extract |
| 2 |
tb |
Sugar |
| 1/4 |
c |
Walnuts; chopped optional |
INSTRUCTIONS
Soften gelatine in grapefruit juice. Add orange juice, orange extract and
sugar. Stir until dissolved. Pour into 8" square pan. Chill until
partially set. Sprinkle with walnuts if you wish. 1 serving without nuts
contains 24 Calories - 1/2 fruit & vegetable choice. 1 serving with nuts
contains 33 Calories - 1/2 fruit & vegetable choice 1/2 fats & oils choice.
16 pieces 2"x2"
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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